Saturday, December 17, 2011


I've started Christmas baking.

The fruit mince is mascerating, gingerbread is done.

The brambrack cake is next as will be the macaroons, almond crescents, Christmas biscuits and fudge.

I might take a little break with a Candy Cane Martini

To make one candy cane martini, mix:
1 1/2 ounces of vanilla vodka
1/2 ounce of peppermint schnapps
1 ounce of club soda
crushed candy canes for garnish

Dip the rim of a martini glass with water, then the crushed candy canes. Mix the vodka, schnapps, and club soda with ice in a cocktail shaker; strain into your prepared glass.
-- Nora

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